Dextrose Monohydrate
2024/1/12
Dextrose Monohydrate |
Description: In the form of white crystalline powder, Dextrose Monohydrate has a cool sweet taste, with great water solubility. As the natural component of cells in all organisms, Dextrose Monohydrate is closely related to the formation of AMP and the regeneration of ATP. It is one of the most basic energy sources for metabolism. Playing a key role in the metabolism of heart and bone muscle, Dextrose Monohydrate can accelerate the recovery of partial hypoxia tissues. Furthermore, Dextrose Monohydrate that usually being used as a food additive is also an essential food ingredient in our food supply. |
1) Food industry: becoming more and more important, glucose has replaced sucrosein many foods.
2) Traditional candy industry: glucose has been changed from an additive
to a main material in candy making; enhancing taste and offering better nutrition.
3) Baking and beverages industry: glucose is used in the production of cakes and cold drinks as a new and high level additive to enhance taste,color and other properties.
4) Vegetable processing: with increasing demand for better vegetable processing technology, glucose plays an important role. A nutrient for vegetables, it is used in dehydration processes and for preservation.
Specification:
Packed in 25kg/bag, about 21mt/20FCL without pallet.
